Dinner on the Farm at Earthwise Society – August 20

Mark your calendars for August 20 @ 5:30 pm! Earthwise Agassiz’s Dinner on the Farm is back! Immerse yourself in the Earthwise Farm’s spectacular scenery while enjoying a gourmet chicken and ribs BBQ buffet feast, prepared by renowned local chef Jonathon Gee of Wild Forager Catering. This unique open-air dining experience will also showcase the very best of Earthwise Farm’s certified organic summer harvest. You’ll have the opportunity to tour the site, meet the farmer, and discover where the food is grown. Then, take in some local music while sipping on a glass of wine. This unforgettable evening is made possible in part by the generous support of Tourism Harrison River Valley as part of the Summer Harvest Series. Reserve your spot now for a truly memorable evening – tickets are limited. Purchase tickets here.

Proceeds from this fundraising event will support Earthwise Agassiz community education, habitat restoration initiatives, and the newest food security programs.

Long Table Dinner on the Farm House Natural Cheeses – August 23

Join us for a Long Table Dinner on the Farm at 6 pm with live music by High Maintenance Redhead. A 5-course dinner will be catered by Chef Jonathon Gee from Wild Forager Catering. This event will be a Great Gatsby theme, so pull out your top hats and flapper dresses! (Dressing up is not mandatory)

We will also have a sidebar for select local wine, beer & cider to be purchased. This will be an adult-only 19+ event. Tickets are $140 per person and can be purchased by phone at 604-796-8741, email at [email protected] or in our shop or through Eventbrite (fees & service charges will apply).

The Cheesemakers Table @ Creekside Cheese and Creamery – August 30

Join us on the farm for cocktails + canapes, followed by a farm-inspired long-table dinner under the stars. Meet and mingle with the farmers/cheesemakers and the cows, and enjoy an exquisite meal prepared by Chef Craig of The Chef’s Acre, featuring masterfully paired ingredients sourced on the farm. Contact 604-796-8485 for more information.

Included with your ticket to At the Cheesemaker’s Table

• Cows, Cocktails, and Canapes: a welcome reception with the cows, replete with beverages, hors d’oeuvres, and the opportunity to connect with your farmers and learn first-hand about life on the farm. Think farm tour, but more intimate.
• Long Table Dinner under the Stars: enjoy a 3-course meal with old and new friends. A mixture of plated and family-style servings will satisfy your palate while you connect with your fellow guests.
• Conversations with Chef Craig: learn about Chef’s creative process as he explains which ingredients he uses and how he prepares them to perfection.