Creekside Cheese + Creamery

Ricotta and Pizza Workshop with Chef Craig of The Chef’s Acre

Want to learn a chef’s secrets to a great pizza? Curious about how to make a fun cheese? Chef Craig will teach you how to make a delicious pizza, easy pasta, AND turn you into an amateur cheesemaker in a fun and informative evening of learning in our cozy cheese shop. Perfect for date night, mother/daughter bonding, or for teaching your (grown?) kids how to make their own food 😉

Your ticket includes:

1. hands-on instruction from Chef Craig in making pizza and ricotta cheese (yes, you’ll be doing the work!)
2. ingredients for the evening workshop
3. the foods you make in class
4. PLUS: a gourmet family-style dinner and refreshments after class, courtesy of Chef Craig/The Chef’s Acre

Max class size: 8 people

Minimum age: 19 years. Class Time: 5:30 – 8:30 pm. Optional: add wine for the evening to your cart for $35.00.

https://www.creeksidecreamery.ca/store-1/p/march23-pizza